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adriatica.net & Kroatiska Turistbyrån Press trip MIDDLE DALMATIA From Split to Islands Hvar & Korcula (May 10, thursday-May 14, Monday)
Transfer to the city by adriatica.net car Split is the economical and cultural cenre of Dalmatia with total population of c/a 270 000 people. 1700 years old town grew out of the large Diocletian palace with total area of 30 000 square meters, build in 3rd century BC. Roman emperor Diocletia decided he needs a place
to retire
and injoy after long military career and picked the settölement of
Aspalathos to build an impressive palace. He transported stone-made sphinx
and over 20 meters high pillars right from the Egypt to decorate the
interiors of his new home.
Check in Hotel Peristil Guided city tour Dinner in local tavern
Day 2: Friday, May 11 Early breakfast in Htl Check out Departure for ferry port. Ferry ferry for island of Hvar leaves at 8:30 am
In addition to the notes about Hvar from the beggining, here are some of the details about the island: Hvar is the longest Adriatic island also called "the sunny island" and " the Croatian madeira" for its huge number of sunny hours /according to the statistics 2774 hours per year). Because of its climate and nature facilities Hvar started with organised tourism in 1868. The biggest places on the island having the constitution in 1331 are towns of Hvar and Stari Grad wich used to be Greek colony namned Pharos. Beaches are mostly rocky and pebble, while accommodation is offeres in hotels (3,4 stars) and self catering
apartments
and houses (villas). In front of the southern coast of Hvar are Pakleni
Islands (marina for boaters), and in front of the middle part the Island of
Scedro (Robinson holiday oasis) fibres. The lace-making craft was traditionally kept by Benedictine nuns (today only 15 sisters). Another souvenir characteristic för Hvar is lavender: oil and dried flowers are used in medicine and aromatherapy.
Honey is
much appreciated. Should you come in the springtime you will see purple
bushes of lavender in blossom all along the island. Beside lavender, island
of Hvar is rich in rosemary, heather, myrtle, wild thyme. Original food
products are 'honey and wines, especially red ones.
Short break for cofee and snack. Guided city tour
Stari Grad (eng Old Town) was founded by Greeks in 4 century BC under the name Pharos. The cadastre outside Stari Grad left by Greeks is the best preserved one at the Mediterranean and placed on UNESCO heritage tentative list. The summer months offer noumerous cultural and sport events: the Summer of Stari grad, concerts, recitals, shows. Stari Grad hosts the International Summer Music Scool in July and August.
village
Sveta Nedjelja
Lunch and
wine tasting
Plenkovic produces premium and high quality wines. Most of his wines are from ingenious variety Plavac mali (a son of Zinfandel) that grows only in Croatia. His cellar & testing room is 70 meters below the sea level so you will enjoy the wines looking the underwater landscapes. recently, his most famous wine- Zlatni Plavac-won a eco certificate from Swis House Bioinspecta.
Check in Hotel Palace, coty of Hvar
Dinner
Day 3: Saturday, May 12 Breakfast Guided city tour
Town of Hvar is placed in the foot of the fertile hill. First inhabitants came in antiquity thus Hvar is like open museum. Here is one of the oldest public theatres in the Europe (built in 1612), then renaissance cathedral with the bell from 17th century, medieval loggia and large Arsenal building, complex of Franciscan monastery with the church from 15th century and two fortresses of which one was made by Napoleon´s commander.
In summertime, city of Hvar is vivid and crowded place whre free romm is hard to find. City marina with water and electricity connections is fully booked. Part of the harbour is at disposal for ferries and catamarans operating from Split few tiems a day.
Lunch in Hvar. Departure for ferry port:ferry for Island of Korcula leaves at 2:50pm
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Transfer to city of Korcula Check in Hotel Korcula. Short break for refreshment Dinner Evening stroll around city of Korcula
Day 4: Sunday, May 13 Breakfast Guided city tour The town of Korcula is known for its outstanding cultural and historical heritage and a long tradition in seafaring, shipbuilding and stone-masonry. Cultural events of "Moreska" and "kumpanija"-medieval sward dansec cas became world famous. Gastronomic offer includes famous fish specialties and exquisite, top-class local wines (Posip, Rukatac, Grk, Plavac) due to wich Korcula is also called "the island of wines"
Car trough inland landscapes of Korcula. Visit to agrotourism: lunch in tavern
Going to Lumbarda, small fishing village for family holiday: winetasting at agrotourism Bire Going back to the city of Korcula Dinner
Day 5: Monday, May 14
Early wake up: transfer to Vela Luka för ferry to Split Ferry leaves aVela Luka at 6:00 am Arrival to Split 9:35 Breakfast & Coffee in Split
Transfer to Split airport will be organized by airport bus or adriatica.net car
For all information please contact: Irina Ban Public Relations Department, www.adriatica.net Tel:+ 385 1 2415 665 cell: + 385 (0) 91 2638 016 e-mail: irina@adriatica.net
or Marija Bakovic Kroatiska Touristbyrån, www.visitcroatia.nu Phone: + 46 8 53 48 20 80 e-mail: marija.bakovic@visitcroatia.nu |